The continuous fryer is a fully automatic frying equipment, and its use is accepted and recognized by more and more people. With the popularity of fried food, more automatic continuous frying machines have appeared in our lives. The following will introduce you to its specific operation steps.

First of all, when using a continuous fryer, we need to pay attention to the common sense of electricity use, and we need to ensure the stability of the voltage. If the voltage is not stable, it will affect the use of the fryer.

Second, when grinding and stirring meat with a continuous fryer, never put too large bones and stir, and the bones need to be removed from the meat. If you stir tougher bones, you will put more wear on the fryer and affect the efficiency of subsequent stirring or crushing.

Then, after using the continuous fryer, clean it to prevent debris from settling in it. Not only will this lead to unsanitary meat in the future, but it will also affect the life of the fryer.